Life Alive | The Adventurer
in Boston and looking for something healthy to eat, it’s worth making a stop in Cambridge at Life Alive Urban Oasis & Organic Cafe. I was up that way last weekend and went for lunch – totally thrilled . The super flavorful options are organic and vegetarian, so every dish is packed with good ingredients and whole foods. From juices to bowls, the menu’s got something for everyone. Personally, I’ve been craving The Adventurer since.
Photo: Live Alive Urban Oasis & Organic Cafe
All I can say is..
WOW. I never actually tried Bar Gelato by Naia, but if these pops taste as delicious as they look in this photo, then I’m sold. I love a treat in the evening and this Italian frozen dessert is made with milk (rather than cream) so it has more flavor with fewer calories – which might leave me feeling a bit less guilty with my indulgence. They have unexpected flavors like grapefruit sorbetto, blue bottle coffee, numi jasmine and st. george single malt whiskey. Hoping to pick some up next trip to Whole Foods, fingers crossed!
Guest Hunter, Brendan Gibbons
knows how to fly small planes (seriously, his parents had an aviation business when he was growing up), majored in Philosophy, his name Brendan Gibbons, and he is this week’s Guest Hunter. Brendan graduated from Fordham Univeristy in 2009 and has since been working in the city. He recently shared some of his favorite things with us, and here’s the list:
Music: recent finds/picks/new favorites include Austra, St.
Vincent, Miike Snow. Old favorites include Fleetwood Mac, Aimee Mann,
Arcade Fire, Joni Mitchell.
Television: Parks & Rec, 30 Rock, Portlandia, Mad Men, True Blood, Friday Night Lights, The West Wing.
Artist: Andrew Wyeth.
Newest gadget find: the “Zite” app on the iPhone. (It lets you see all
your favorite news stories in one place.)
So it’s evident from his list of favs he’s got great taste and a ton to share, so KEEP ON READING to learn more about this cool guy’s picks – from restaurtants to good fitting clothes, you’re bound to learn some good stuff!
Photo: Brendan Gibbons
Posted in Guest Hunter
Tagged baja fresh, block avenue, brendan gibbons, canada goose, guest hunter, jo malone fragrance, keurig coffee maker, marc by marc jacobs, nana sushi, new york city, nudie jeans co., peppermint body scrub, shades of grey by micah cohen, the new musuem, umberto's, whole foods, zero otto nove
The veggie of the moment..
Roasted Brussel Sprouts
seems to be brussel sprouts. Simple to prepare (always a must with me) and so savory, if done right.
Find an easy recipe here. In my home we first boil them for 5-7 minutes so the sprouts are tender, and once they are ready to go in the oven add speck or bacon for a bit more flavor, delish!
Photo: Whole Foods